Satiate your inner demon at Devilicious Eatery with “food so good, it’s bad.” We originated as award-winning grills on wheels, driving through hunger by serving up delicious gourmet sandwiches and sides. We appeared on the “Great Food Truck Race” Season 2 and were seen on the Cooking Channel’s “Eat Street” and Time Warner Cable’s “Let’s Eat.” Devilicious also won the 2013 and 2014 Best Food Truck by UT San Diego Reader’s Poll, 2014 Best Food Truck by San Diego City Beat and selected by The Daily Meal as one of the Top 101 Best Food Trucks in America. Devilicious Eatery & Tap Room received Press Enterprise’s 2015 Best of the Inland Empire for Best New Restaurant and Inland Empire Magazine 2016 The Best of the Inland Empire for the The Best Place to Pick Up a Sandwich. Our concept thrives on taking ordinary food and twist it up to new heights of flavor and ingenuity and pairing our awesome creations with craft beer & local wines. We serve up our Butter Poached Lobster Grilled Cheese, All Crab Crab Cake on a artisan sour dough English muffin, Duck Confit Grilled cheese with gruyere & mozzarella cheeses and honey port reduction and other fiendishly scrumptious fare. You will get hooked on our twisted comfort food so visit us often. It so delicious down here, we will save you a seat.
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