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Thanksgiving at Bouquet Restaurant

  • November 28, 2019
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The award-winning Vineyard Rose Restaurant at South Coast Winery will start their traditional feast with a choice of acorn squash bisque or tender greens, followed by a choice of slow roasted turkey breast,seared salmon or roasted pork loin, slow roasted prime rib. The sweet finale is espresso crème brulee.

  • Dates: November 28, 2019