Member Press Releases
TEMECULA, CA; (June 23, 2014)---Loyal customers and new fans all across Southern California are welcome to attend the E.A.T (Extraordinary Artisan Table) Grand Opening Weekend, taking place on June 28 & 29 at 28410 Old Town Front Street, Temecula CA, 92590. With weekend-long specials, free offers and the opportunity to meet local food artisans from Orange County, Los Angeles and everywhere in between, guests will not be disappointed.
Owner/Chef Leah Di Bernardo is a leader in Temecula's Slow Food Chapter and a passionate advocate for clean, fair and local food production on a national scale. Her eatery sources exclusively from local Southern California farms, ranches and artisans and makes every dish in-house with a focus on the gluten-free/paleo lifestyle. 12-year old daughter Gigi will be the youngest delegate to attend the annual International Slow Food "Terra Madre" in Italy this fall.
On Saturday, the eatery parking lot will be transformed into E.A.T's very own Artisanal Marketplace, featuring more than a dozen of their beloved retail partners (like The Raw Vegan, Nohmads Chocolate, Macala Orchards and Mikolich Family Honey) who will be exclusively selling their locally-crafted food products. Visitors also have the option to combine their shopping with the local Temecula Farmers Market, located just a few steps away.
FREE SAMPLES AND WEEKEND SPECIALS
E.A.T's specialty superfood smoothie maven, Leslie Keegan will be crafting special smoothie and iced coffee samples; plus a discounted smoothie special and a iced-blended lemonade option for kids.
- 11:00 Sombra Quieta band
- 11:00 ZUltimate sword demo team
- 11:30 Dunamix dance teams (ballet, hip hop, jazz...6 teams)
- 12:30 Cross Fit Temecula demo
- 1:30 Great Oak High School comedy improv team (6-8) actors/comedians
- 2:30 Temecula Music Teacher piano players
- 3:00 Nikki Rose Band (rock cover music)
- 6:00-8:00 Swing Band "Second Hand Jazz Band" featuring Rosie Porter
For more information and to make reservations, visit E.A.T. Marketplace online at www.eatmarketplace.com or call 951.694.FOOD (3663).
Interviews, quotes or photos can be arranged by Sienna Spencer at McCue Communications; contact her at (213) 985-1011 or email@example.com
About the E.A.T Marketplace
Operating out of Temecula, CA, E.A.T (Extraordinary Artisan Table) Marketplace is a company dedicated to providing affordable, accessible and sustainable local food in a variety of different and delicious ways. Starting with the "locally grown" bistro and culinary marketplace in Old Town Temecula, The E.A.T space also provides an education center which connects people with authors, chefs, specialty food artisans, nutritionists, wellness professionals and other "good living" resources through classes, talks, book signings and other exciting events. E.A.T also provides farm-to-table produce, food stuffs and prepared meals delivered right to customers door through Harvest2U and EAT@Home.
Michelle McCue / Sienna Spencer-Markles
McCue Marketing Communications
T: (213) 985-1011
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